Lagunitas Beer Dinner | October 19th, 2012 -7PM

What: Lagunitas Beer Dinner

When: October 19th, 2012

Where: Aroma Thyme Bistro, 165 Canal St, Ellenville NY

Details: 5 course dinner menu paired with 5 Lagunitas Beers, $44 per person

RSVP 845 647-3000

Czech Style Pils

Watercress Salad, Orange Vinaigrette 

Censored Rich Copper Ale

Cooperstown Creamery Tomma Salina

Lucky 13

Alaskan Halibut Cheeks, Potatoes & Spinach

Daytime or Maximus

Pig & Fig

Braised Pork & Organic Figs

Lil Sumpin

Spiced Butternut Squash Rice Pudding

From our earliest days of striving to make consistently good beer, and instead making beer that ranged from vile, to barely drinkable, to wonderful, to elegant, to questionable-at-best. From being castigated by our West Marin neighbors to finally suffering an 'eviction' by our West Marin septic system. From landing in the welcoming arms of Petaluma, and actually getting our beer into bottles, onto the streets, and into the hands of sympathatic beer geeks, to steadily losing less money each month. From all this and more, Lagunitas Brewing Company is emerging as a battle-tested brewery capable of making great beer out of goat's milk, brambles, and asphalt on the surface of the Moon, if need be.

As the poet once said, 'Where, but for the grace of God and the kindness of strangers, go I'. Where go we indeed, whatever that means.

About Aroma Thyme

Aroma Thyme is known for their "stealth health"(Zagat). The Bistro has an award-winning wine list from Wine Spectator Magazine and over 200 beers. Aroma Thyme is certified green by The Green Restaurant Association. Marcus Guiliano is the chef & owner of Aroma Thyme Bistro located in the bountiful Hudson Valley of New York. Chef Guiliano has been an advocate for over 10 years on healthy, sustainable, local & real food. He found his mission in cooking when he reversed a handful of medical conditions including 28 years of asthma. For more information visitwww.chefonamission.com. www.aromathymebistro.com.