Easter Sunday Brunch 2012
What: Easter Sunday Brunch
When: Sunday April 8th, 2012. Brunch menu 10am to 2pm, full menu 10am to 10pm
Where: Aroma Thyme Bistro, 165 Canal St Ellenville NY 12428
Details: Ala carte menu from $9.99. RSVP 845 647 3000
Menu:
We are offering our full menu plus the following breakfast items.
Orange Juice Mimosas $7, All you can drink $11
Fresh Orange Juice $5
Our eggs are from Rusty Plough Organic Farm in Ulster Heights.
They are from free range Aracuna Hens. There are several unusual characteristics, which distinguish them. They lay blue eggs, have feather tufts near their ears, and a tail.
Potato, Sprout Creek Toussaint Cheese & Vegetable Gratin
Open Face Egg, Spinach & Goat Cheese on Crusty Bread Alone Miche
Chorizo, Scrambled Eggs, 5 Spoke Welsh Cheddar & Rice Burrito
Organic Grass-fed Beef Chorizo from Sundance Farms
Scrambled Eggs
Served with Yukon Hash Browns
Vegetable Omelet
Zucchini, Roasted Peppers, Onions & Goat Cheese
Laughing Bird Farms Shrimp & Roasted Tomato Omelet
Served with Yukon Hash Browns
Maine Lobster & Spinach Benedict
1 ¼ lb Maine Lobster, Spinach & Hollandaise Sauce on a English Muffin
Served with Yukon Hash Browns
Organic Whole Grain Pancakes
Local Maple Syrup & Blueberry Compote
Scrambled Tofu & Mushrooms, Black Truffle Sea Sal
SIDES
Half Dozen Pieces of Apple Smoked Bacon
No Added Nitrate & Certified Humane
Yukon Potato Hash Browns
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