Hudson Valley Restaurants Mother's Day Brunch

Mother’s Day
May 10th 2009
Serving Brunch & Full menu from 10am-2pm
Serving Dinner until 10pm

full menu will be available all day
view menu here

Blood Orange Mimosas
Blood Orange Juice

BREAKFAST
Lobster & Spinach Benedict
Maine Lobster, Spinach & Lobster Sauce on an Organic Ciabiatta Roll
Served with Yukon & Sweet Potato Hash Browns

Organic Whole Grain Pancakes
Local Maple Syrup & Wild Blueberry Compote

OMELETS
Made from Cage Free Organic Eggs Omelets
Served with Yukon & Sweet Potato Hash Browns

Smoked Trout, Spinach & Mushroom Omelet

Roasted Yellow Tomato, Broccoli & Asparagus Omelet

Grilled Vegetable & Goat Cheese
Grilled Zucchini, Portobello Mushrooms, Red Onions & Roasted Red Peppers

Scrambled Tofu & Spinach, Black Truffle Sea Salt


SIDES
Apple Smoked Bacon
Certified Humane & Nitrate Free

Organic Sweet Potato & Yukon Hash Browns