First Green Certified© Restaurant in the Hudson Valley, Ellenville (Ulster County) NY. New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's Number 1 restaurant.
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Monday, March 17, 2008
Warwick Valley Spirits now featured at Aroma Thyme
We are pleased to announce Warwick Valley Spirits to our award winning bar.
Aroma Thyme always looks to buy locally produced wine, beer & spirits. Aroma Thyme will offer all four spirits as sampler and individually. Here are the tasting notes from Warwick's website.
American Fruits™ Black Currant Cordial is an infusion of locally grown organic black currants and our own distilled spirit. The resulting liqueur has supple currant, honey and jam notes. Try it on its own, mixed with a dry white wine, champagne, or even drizzled over rich desserts.
American Fruits™ Bartlett Pear Liqueur is a blend of Hudson Valley grown bartlett pears and our pear brandy. Finished in oak, this unique pear liqueur has aromas and flavors of ripe pear with hints of vanilla and toasted oak. Serve this liqueur after a great meal accompanied by rich cheeses or a favorite dessert. Treat yourself to poached pears and vanilla bean ice cream with American Fruits™ Bartlett Pear Liqueur drizzled on top.
American Fruits™ Sour Cherry Cordial is an infusion of fresh Montmorency cherries and our own distilled spirit. The resulting cherry cordial boasts aromas and flavors of ripe cherry and cinnamon. Try it on its own, in mixed drinks or for an exciting twist on cherry pie, serve it a la mode with American Fruits cherry Cordial on top.
“Best in Show” - Hudson Valley Wine Competition
American Fruits™ Burbon Barrel Aged Apple Liqueur is a slightly fermented sweet Hudson Valley cider blended with our own apple brandy. It is then finished and aged in Bourbon barrels . This one of a kind dessert wine has smooth apple aromas and a smoky caramel bourbon finish. Enjoy as an aperitif or an after dinner delight.
Silver Medal Hudson Valley Wine Competition
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We would never expect you to eat this shrimp, nor do we serve farmed Asian shrimp
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