Restaurant week has been a huge hit for us. We are posting a new menu, not many changes. The Coleman Ranch Hanger Steak marinated in Keegan Ales was a huge hit. It is marinated in overnight in Hurricane Kitty IPA from Keegan.
Hudson Valley Restaurant Week
March 9th to March 21st
Sunday thru Friday
APPETIZERS
Puree of Organic Sweet Potato & Yellow Curry Soup
Chopped Organic Romaine Hearts, Pears, Blue Cheese, Praline Walnuts & Tarragon Dressing
Hummus Plate
Marinated Olives, Roasted Red Peppers, Roasted Garlic, Dolmas & Extra Virgin Olive Oil
ENTREES
Pan Seared Tilapia Filet
Kalamata Olives, Capers, White Wine, Garlic & Extra Virgin Olive Oil
Farm raised from Rain Forest Tilapia Farm , Eco-Sensitive
Whole Wheat Orecchiette Pasta with Grilled Murray’s Chicken Sausage, Broccoli, Mushrooms & Sundried Tomatoes
Green Chili Braised Pork
Prairie Grove Farms, raised without hormones or antibiotics
DESSERTS
Sautéed Organic Bananas
Maple Syrup & Cinnamon
House-Made Watermelon-Ginger Sorbet
Organic Chocolate Maca-roons
Made from Organic RAW Cocoa, Local Jim Kile Maple Syrup, Organic Coconut Oil, Coconut & Maca
We serve Bread Alone’s Whole Wheat Miche
$26.09 per person
$44.09 Paired with local wines
Unfortunately we cannot not honor additional promotions with this menu, including promotional gift certificates such as Cumulus Radio, No Peeking, Royalty Rewards redemptions, etc….
The following NY wines are promotional priced for
Hudson Valley Restaurant Week
$6 glass* $28 bottle
WHITE
Awosting White, Whitecliff *
Chardonnay, Soho Cellars Rivendell*
Chardonnay, Whitecliff
Vidal Blanc, Whitecliff
Cayuga White, Adair*
Dutch Barn White, Adair*
Riesling-Dry, Rivendell*
RED
Pinot Noir, Dr. Frank
Cabernet Franc, Hazlitt*
DESSERT WINES
Peche Wine, Adair*
Port, Whitecliff*
Some of our favorite local BEERS
Southern Tier
Porter
Keegan Ales, Kingston
Mothers Milk, Hurricane Kitty
Ommegang
Rare Vos, Hennepin & Three Philosophers
Brooklyn Brewery
Wagner Valley
Southampton
Aroma Thyme Bistro, Ellenville NY
165 Canal St
Ellenville NY 12428
First Green Certified© Restaurant in the Hudson Valley, Ellenville (Ulster County) NY. New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's Number 1 restaurant.
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We would never expect you to eat this shrimp, nor do we serve farmed Asian shrimp
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